Bottle of Inca Kola

FoodFriday: Inca Kola in Peru

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today’s feature is not food but a mysterious drink from Peru. Let’s check it out.

I have a soft spot for soft drinks despite knowing how bad they are for my health. I try to avoid them as much as I can but I occasionally reward myself with a cold can of Coca-Cola.

Of course all diet rules are out while travelling so I tried Peru’s famous soft drink Inca Kola. I usually order this drink to accompany my meals in local restaurants.

Continue reading “FoodFriday: Inca Kola in Peru”

alpaca crepe

Glutton in Peru: Alpaca meat

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today we’re feasting on fluffy alpacas. I promise they look less cute in meat form.

Have you seen alpacas? You’ve probably seen their photos since I featured many of them on my Facebook Page.  They are so cute and fuzzy wuzzy but kind of stinky. [While you’re there, please “Like” my Page. Mucho gracias.]

While in Peru, I had the chance to eat some alpacas.

Hey, I don’t see you complaining when you eat mutton so don’t complain about me eating something this adorable:

"I'm so cute. How could you eat me?!"
“I’m so cute. How could you eat me?!”

Continue reading “Glutton in Peru: Alpaca meat”

glutton in chile fast food

Glutton in Chile: Chilean fast food

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today we’re still in Chile and we’re checking out fast food.

Last week I showed some of the highlights of food in Chile that I ate. In the next few editions of FoodFriday, I’ll bring you different sorts of Chilean food–the fast ones.

I try to avoid international fast food chains when I travel because they probably taste the same as back home. While in Chile, I avoided international fast food chains and visited local ones instead.

Check out the rest of the post…!

glutton in chile

Glutton in Chile: The best of Chile

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today we’re still in South America and we’ll take a look at the yummy things in Chile.

I spent a short time in Chile. In fact, I made the decision to go to Chile less than 24 hours before the flight. Initially I had planned to visit Ecuador but there were flight complications so I ended up buying a US$400 ticket to Chile.

The only reason why I was in Chile was to hang around for sometime before heading to Peru where I would be spending a month with a 30-day visa.

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glutton in uruguay

Glutton in Uruguay’s Colonia del Sacramento

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today we are going to the little town of Colonia del Sacramento for just a bite and a drink.

In the past two weeks, I revisited the main meals and snacks of Argentina. Today’s post won’t be long because I was in Uruguay for only a day. The trip to Colonia del Sacramento was a visa run for me and also a chance to add another stamp in my passport.
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argentinian sweets

Glutton in Argentina: Snacks and desserts

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

Today, we are still in Argentina and we’re looking at tasty snacks and desserts.

[Updated on Nov 17 with Dulce de leche. Scroll down to see more!]

Last week, I brought you to Argentina for some meaty main dishes. Today, we’re treating our salty and sweet tooth to some snacks and desserts.

Empanada

First up on the list is a savory snack. Previously I had a whole post focused on empanadas. These South American version of curry puffs are much more satisfying because they are mostly filled with chunks of meat. MEAT!
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glutton in argentina main meals

Glutton in Argentina: Main meals

Welcome to YQtravelling’s FoodFriday. The day of the week when I show off some of the lovely eats I had while travelling.

We’re heading to Argentina today for some main meals.

Since I was in Argentina for about 3 weeks, I had too much food to stuff into one post. So I decided to split my Glutton in Argentina post into two: main meals + snacks and desserts.

Argentine steak

Tasty beef is probably the first thing people think of when you mention Argentinian dishes. While I had been busy cooking my own steak in the hostel, I went to a few restaurants to splurge a bit.

Check out the rest of the post…!